1TB = 1 trillion bytes actual formatted capacity less.When measured as a standard rectangular shape, the screens are 14.2 inches and 16.2 inches diagonally (actual viewable area is less). The displays on the 14‑inch and 16‑inch MacBook Pro have rounded corners at the top. iPhone activation required on iPhone purchases made at an Apple Store with one of these national carriers: AT&T, Sprint, Verizon, or T‑Mobile. ACMI is not available for purchases made online at the following special stores: Apple Employee Purchase Plan participating corporate Employee Purchase Programs Apple at Work for small businesses Government, and Veterans and Military Purchase Programs, or on refurbished devices.

See the Apple Card Customer Agreement for more information. Taxes and shipping are not included in ACMI and are subject to your card’s variable APR. If you choose the pay‑in‑full or one‑time‑payment option for an ACMI‑eligible purchase instead of choosing ACMI as the payment option at checkout, that purchase will be subject to the variable APR assigned to your Apple Card. Variable APRs for Apple Card other than ACMI range from 15.24% to 26.24% based on creditworthiness. See /kb/HT211204 for more information about eligible products. to select at checkout for certain Apple products purchased at Apple Store locations,, the Apple Store app, or by calling 1-800-MY-APPLE and is subject to credit approval and credit limit.

* Apple Card Monthly Installments (ACMI) is a 0% APR payment option available only in the U.S.

For similarly strategic reasons, alternatives include other small and groovy pasta shapes such as conchiglie (shells) and campanelle (bells). Its curves and grooves catch and hold onto sauce, maximizing cheesiness with every bite. Elbow macaroni is designed to hold thick, creamy sauces. Cheese sauce is too heavy for many pastas, causing them to clump. More than a matter of tradition or aesthetics, it's a question of engineering. Since then, elbow macaroni has remained the standard. However, it was Kraft that truly popularized the dish made with elbow macaroni when it launched its boxed version in 1937. In 1802, he was said to have served mac and cheese at a state dinner. Mac and cheese allegedly arrived in America courtesy of Thomas Jefferson, who returned from a European jaunt laden down with pasta recipes - and a pasta-making machine. Known as hörni, these ancestors of elbow macaroni were shaped like the horns of Alpine ibex. Graham traces mac and cheese's probable beginnings to the Swiss Alps where shepherds often combined home-made cheeses with pasta. In ' Macaroni cheese's mysterious origins,' pasta sleuth Adam H.

Mac & cheese clipart